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Actually, there are more than 2 santioning bodies in the US. They can be found at:
http://www.bbqsearch.com/bbq_associations.htm
King's Cooking has indeed placed in MIM, and this year they will be competing at the Jack Daniels Invitional World Championship.
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That is great! Go to win, but mostly go to have fun!
That is what we miss the most since we have opned the restaurant, competition, judging and all our friends.
It is a NC Pork Council contest, Nov 3 & 4, I believe.
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You can get a sneek peek at http://www.unctv.org/ncweekend/ click on the link for ''Next on NC Weekend''
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EB's Championship Bar-B-Que
http://ebsbbq.com/Restaurant.htm
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On UNC TV, next week.
Bob Garner paid us a visit and filmed a segment for their program: North Carolina Weekend.
http://www.unctv.org/ncweekend/
Thurs June 21st 9:00 PM
Fri June 22nd 8:00 PM
Sat June 23rd 10:00 AM
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Other than ours?
Lexington #1
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Exactly which contest are you talking about? The one held in Memphis?
There is at least one NC team who normally competes there (in Memphis) every year. King's Cooking from Shelby NC.
Not sure if the Allnighters from Gastiona cooks in Memphis, but does cook MIM contests.
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